If you’d like to make a comment, go on a diatribe, recommend some information, or otherwise express yourself, lay down some lines here. I’d also love to hear from you at foodkills@gmail.com.
If you’d like to make a comment, go on a diatribe, recommend some information, or otherwise express yourself, lay down some lines here. I’d also love to hear from you at foodkills@gmail.com.
5 responses so far ↓
Judith // October 6, 2008 at 5:05 am
What an excellent work you are doing. Thanks for letting me in on it all. I shall bookmark it and tell others! It is an incredibly complex field and I greatly appreciate that you are willing to sift and sort information to help us all!
Judith in Portland
blendi // October 8, 2008 at 2:54 am
Well done Sam, I wish you luck and hopefully this site will grow and many people will use it to get info from, it will be a huge task but one step at a time it can be gradually filled with useful facts.
all the best
Charles // October 13, 2008 at 1:42 pm
Hey this is shaping up pretty well. Well done old boy, well done.
Nate // October 19, 2008 at 11:10 am
이 동영상을 봤어요?
http://www.ted.com/index.php/talks/mark_bittman_on_what_s_wrong_with_what_we_eat.html
Your Aunt // November 16, 2008 at 1:33 pm
So Sam, we know everything we cannot eat and it is scary what is being put in our food and nothing is being done about it. But do tell what can we eat? I would love to see a section with foods (besides peanut butter) that we can eat and feel ok about. I guess our thanksgiving meal is not going to pass mustard!